Glenn Rodgers
I’m the chef behind Flavour Sum, and I’ve got one rule: flavour first.
Every sauce starts in my kitchen, not a factory—tasted, tweaked, and perfected until it brings real excitement to the plate. I make sauces that work hard so your cooking doesn’t have to.
I’m the one-person engine behind Flavour Sum—chef, creator, and occasional dishwasher. I make every sauce myself with a flavour-first philosophy that guides everything I do. If it doesn’t taste incredible, it doesn’t make it past my stove.
OUR COMMITMENT
At Flavour Sum, we are dedicated to upholding the values of quality and authenticity in every product we offer. From the selection of unique ingredients to the final presentation, our commitment to excellence shines through.
EXCEPTIONAL FRESHNESS
From thoughtfully curated recipes to meticulous production processes, we ensure that each product maintains its exceptional freshness and deliciousness, delivering an unparalleled culinary experience.
FLAVOUR INNOVATION
Our dedication to flavour innovation ensures that every product is an exploration of bold and delectable tastes, filled with creativity and a touch of unexpected delight.
CUSTOMER DELIGHT
From the moment you explore our range to savoring the first delectable spoonful, we are committed to providing a seamless and delightful experience for all our customers.
Exquisite Flavours
Flavour Sum is a celebration of exquisite flavors, offering a wide range of handcrafted sauces, condiments, and pastes delivered straight to your door. We take pride in sourcing the finest ingredients, ensuring that each product is bursting with freshness and delightful taste from the first to the last spoonful.